Ceylon Ginger

One of the most popular herbs around the world, The ginger roots consist of more than 400 chemical compounds including minerals and vitamins such as Vitamin B3, B6 and C, Iron, Potassium, Magnesium, Phosphorus, Zinc, Folate, Riboflavin, and Niacin. These compounds carry antioxidant, anti-inflammatory, antiviral and antibacterial properties which have a multitude of benefits.Ginger is a good source of serotonin, a neurotransmitter that reduces anxiety and depression. Rich with antioxidants, ginger also reduces free radicals that damage DNA, fat and proteins. Anti-oxidants in ginger also protects neurones against oxidative stress that is known to be a root cause for Parkinson’s disease and Alzheimer’s disease. Ginger Mostly used in its fresh form in Sri Lankan cuisines and herbal medicine, ginger is also available as dried ginger & Ginger powder.its widely used in the food & confectionery industry

Health Benefits of Ceylon Ginger

1. Reduce Menstrual Pain
2. Cure Sore throat
3. Rejuvenates skin
4. Reduces cellulite and scars
5. Supports hair growth and fights dandruff
6. Protection against diabetes of the brain
7. Boosts brain activity and protects against diseases